Tag Archives: organic

Lemons from Amalfi

Posted in italy | Tagged , , | Leave a comment

The confusions of organic foods and their nutritional prowess

In the past few years, there has been much controversy over the nutritional content of organic foods and whether they reign superior to foods grown conventionally. Some studies have provided evidence to answer this very question, with mixed results. Yet, … Continue reading

Posted in organics and slow food | Tagged , , , | Leave a comment

The new organic – shade grown coffee

Did you know about “shade grown” coffee? It is being touted as the next big environmental savior in the world of coffee next to organic and fair trade. I started to do some research into it because I drank about … Continue reading

Posted in drinks, environment, fair trade | Tagged , , , | Leave a comment

McSweeney’s take on food labels

This is old but still relevant and witty. McSweeney’s gives the dish on all things “free-range”, “natural”, “conventional”, “organic”, “local”, “wild” etc.

Posted in food labels, organics and slow food | Tagged , , , , , , , | Leave a comment

Whole Foods, John Mackey and the New Yorker

The New Yorker article on Whole Foods is a good read if you want to learn more about how John Mackey, the eccentric, controversial CEO, manages to run a huge corporation. The articles summarizes Whole Foods perfectly: To some, Whole … Continue reading

Posted in culture, organics and slow food | Tagged , , | Leave a comment