Category Cloud
african foods agriculture animals anthropology and culture biodiversity calories diversity drinks ecogastronomy environment fast food food Insecurity food price crisis 2008 food systems health hunger italy japanese food junk food malnutrition mediterranean micronutrient deficiencies nutrition obesity organics and slow food poverty sustainable agriculture u.s. food system Uncategorized undernutrition-
Recent Posts
Tweets
- @ThousandDays has a new nutrition mapping tool and some core nutrition resources. http://t.co/rgNhFItb and http://t.co/RxECXo2P 2 days ago
- 1,000 Days | Why 1,000 Days http://t.co/9ScZSn4j 2 days ago
- New Life, From an Arctic Flower That Died 32,000 Years Ago: http://t.co/0Be84JIH 4 days ago
- Like goats? We do. http://t.co/GTAM3Zc6 1 week ago
- Congratulations to @mwbloem and colleagues at the UN WFP for their new, board-approved Nutrition Policy. http://t.co/7vWK2d4g 1 week ago
Pages
Tag Archives: coffee
I just dropped in to have a cup of coffee, friend
I have always been a coffee fanatic. The day does not officially start, until I take that first sip of pippin’ hot joe. Call it what you want – joe, java, jamoke, café, espresso – without it, I would be … Continue reading
Posted in coffee, health
Tagged cafe, cappuccino, coffee, espresso, health benefits, italy, johnny cash
1 Comment
The new organic – shade grown coffee
Did you know about “shade grown” coffee? It is being touted as the next big environmental savior in the world of coffee next to organic and fair trade. I started to do some research into it because I drank about … Continue reading
Posted in drinks, environment, fair trade
Tagged coffee, ethiopia, organic, shade grown
Leave a comment