- african foods agriculture anthropology and culture biodiversity calories cooking development diversity drinks ecogastronomy environment fast food food Insecurity food price crisis 2008 food systems health hunger italy junk food malnutrition mediterranean micronutrient deficiencies nutrition obesity organics and slow food poverty sustainable agriculture u.s. food system Uncategorized undernutrition
Pages
-
Recent Posts
Tweets
- Oxford Town, Red Hook, and Every Other Place Bob Dylan’s Ever Sung About, Mapped zite.to/12AZjfV 2 hours ago
- The longstanding debate between cash crops and food crops. Spore magazine. bit.ly/18nQmKJ 11 hours ago
- Is it Myanmar or Burma? The Economist econ.st/121Yr9g 1 day ago
- RT @Draper_Don: Limit your exposure. 6 days ago
- What is stunting? bit.ly/10Cs1yr 6 days ago
Category Archives: school meals
remembering young women
Much of the focus from the international community has been on ending child undernutrition and interventions that improve growth and development of kids. One population that has been largely neglected is adolescent girls and young women. Evidence shows that maternal … Continue reading
Posted in nutrition, nutrition transition, obesity, overnutrition, poverty, school meals, undernutrition
Tagged adolescent girls, education, non-communicable diseases, nutrition, risk, school, women
Leave a comment
Want some ammonia with your burger?
NY Times published an article on the ammonia treatment of hamburger meat to decrease E coli and salmonella risk. Supposedly, ammonia decreases the contamination to undetectable levels, so much that the USDA rarely tests the meat. To make matters worse, … Continue reading
Posted in food safety, meat, school meals, u.s. food system
Tagged ammonia, CAFO, ground beef, meat, processing, USDA
1 Comment
snacks and glints
KFC comes out with a new sandwich. The bread is made of two fried pieces of chicken, with cheese and bacon sandwiched between. Can KFC be sued for this? A great article in the Economist this week on the demographic … Continue reading
Posted in anthropology and culture, fast food, school meals
Leave a comment