- african foods agriculture anthropology and culture biodiversity calories cooking development diversity drinks ecogastronomy environment fast food food Insecurity food price crisis 2008 food systems health hunger italy junk food malnutrition mediterranean micronutrient deficiencies nutrition obesity organics and slow food poverty sustainable agriculture u.s. food system Uncategorized undernutrition
Pages
-
Recent Posts
Tweets
- Oxford Town, Red Hook, and Every Other Place Bob Dylan’s Ever Sung About, Mapped zite.to/12AZjfV 4 hours ago
- The longstanding debate between cash crops and food crops. Spore magazine. bit.ly/18nQmKJ 13 hours ago
- Is it Myanmar or Burma? The Economist econ.st/121Yr9g 1 day ago
- RT @Draper_Don: Limit your exposure. 6 days ago
- What is stunting? bit.ly/10Cs1yr 6 days ago
Monthly Archives: August 2012
Potato chips are really bad for you. Sad…
I really like chips. Especially the jalapeno flavored ones I used to get in Washington Heights. Miss Vickies to be precise. They are good here in Italy too – especially when accompanied by Prosecco as an aperitivo. And maybe this … Continue reading
Posted in junk food, nutrition, obesity
Tagged game of thrones, mad men, potato chips, smoking, weight gain
Leave a comment
Building better systems for food and nutrition security
There is a new paper out in the PNAS journal on food and nutrition security systems. I have seen a few other papers that try to modelfood and nutrition security as an integrated system, but this one is the most … Continue reading
The Holy Grail of Nutrition, at least this month
One of the holy grails in nutrition is to better understand how agriculture and our food system can improve nutrition and health. Well, it is the current flavor of the month. Often called “nutrition sensitive programming or approaches,” most are … Continue reading
Posted in agriculture, development, diversity, food systems, malnutrition, nutrition, undernutrition
Tagged agricultural interventions, Alive and Thrive, biodiversity, biofortification, bioversity, Dangour, development practitioners, FAO, Haddad, HarvestPlus, IDS, IFPRI, LSHTM, nutritional impact, plos, PNAS, scaling up nutrition, sustainable diets
6 Comments