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- The Significance of Stunting wp.me/phEOU-nt 2 hours ago
- Bloomberg Plan Aims to Require Food Composting. Its about time. nyti.ms/10ovljf 2 days ago
- @WHO 's Global nutrition policy review. What does it take to scale up #nutrition? bit.ly/16uDmSW 3 days ago
- @SightandLife 's Hidden Hunger Index - see exec summary and Plos paper. bit.ly/ZUK03d 3 days ago
- Food & Nutrition Security Initiatives mapped out. bit.ly/159qte0 3 days ago
Monthly Archives: August 2010
Jason Clay does TED
Jason Clay, the VP of the World Wildlife Fund, does a TED talk about biodiversity and how corporations can be more sustainable in their practices. But let’s not leave it all up to corporations. We can also eat a piece … Continue reading
Posted in biodiversity
Tagged big corporations, biodiversity, global markets, Jason Clay, TED, WWF
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All the italian kitchen terminology you could ask for
On the blog, Aglio, Olio and Peperoncino, Eleonora breaks it all down italian phrase by phrase. I like this site – she is true to being the italian foodie and seems to enjoy all the pleasures of how things are … Continue reading
snacks and glints
An article in the Foreign Policy on how the cell phone has revolutionized banking, loans and economic growth in the developing world. Such simple technology can cause a revolution. How can this sort of technology be used in nutrition and … Continue reading
Posted in malnutrition, undernutrition
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Food Blog all about Rome
Katie Parla has a good blog on Rome food. She also often writes for the Times on all things Rome. Here is her latest in the Times on the “spritz”. This is such a popular drink here in Rome, but … Continue reading