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- Bloomberg Plan Aims to Require Food Composting. Its about time. nyti.ms/10ovljf 2 days ago
- @WHO 's Global nutrition policy review. What does it take to scale up #nutrition? bit.ly/16uDmSW 2 days ago
- @SightandLife 's Hidden Hunger Index - see exec summary and Plos paper. bit.ly/ZUK03d 2 days ago
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- A Myanmar in Transition Says Little of Past Abuses. From nytimes.com: nyti.ms/146Qv2B 3 days ago
Monthly Archives: June 2010
Allora, olive ascolane
Olive ascolane are green olives stuffed with veal, pork, and breadcrumbs, then rolled in breadcrumbs and deep fried. As the name suggests, they are from Ascoli Piceno but they have been fully adopted by Roman pizzerias. Parla Food, a great foodblog … Continue reading
lasagna in viterbo
Some tasty lasagna in Viterbo the other day. Yes it was that good. Well, at least enough to post a photo of it.
Posted in italy
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Cornography and the disappearing diet
I am starting to wonder if we are undergoing a bit of pollan-ography. He seems to be everywhere preaching about the downfalls of the American diet and our addiction to cheap, corn-laden food. His son even coined the term “cornography”. … Continue reading
Posted in fresh foods, italy, mediterranean, u.s. food system
Tagged coca cola, corn, cornography, madonna, mediterranean diet, michael pollan, olive oil, wine
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calabrian goat herder, church dust and charcoal
In an attempt to learn Italian, we tried to go to our first movie here in Rome. They don’t really show movies with subtitles here, and instead dub over which is not my favorite. But it is a good way … Continue reading