Monthly Archives: November 2009

The dos and don’ts of working in a restaurant. Please New York waiters, busers, chefs – read this

Bruce Buschel posted in the NY Times the top 100 things staffers working in restuarants should not do. I hope every waiter in NY reads this as there is much to be learned, speaking from a frequent restaurant diner. 1. … Continue reading

Posted in ecogastronomy, foodie, restaurants | Tagged , , | 2 Comments